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Gill's molly

Poecilia gillii

Also known as gill's molly, gilli molly, poecilia gilli, central american molly, black-bellied molly, 吉氏花鳉

Gill's molly
Photo: Jorasm, CC BY-SA 3.0, via Wikimedia Commons
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This is a wild molly from Central America with an olive to silvery body. Males often show yellow or orange edges on their fins and rows of dark spots. It is kept mainly by livebearer enthusiasts who like natural species and locality forms rather than the man-made fancy mollies.

Care at a glance

Care level
Easy
Temperament
Peaceful
Adult size
7 cm
Temperature
22 to 30 °C
pH
7 to 8.2
Smallest tank
80 litres
Keep as
Group of 5 or more, with more females than males
Diet
Omnivore: algae, vegetable flakes, small live and frozen foods
Swims
Top of the tank
Lifespan
2 to 4 years
Water
Freshwater
Wild range
Central America, from southern Mexico and Guatemala to Panama, plus Colombia

Breeding

Like other livebearers, the female gives birth to live young after internal fertilisation, usually every four to six weeks. It breeds readily in captivity, and dense plants help the fry avoid being eaten by the adults.

Good to know

It needs hard, alkaline water and plenty of plant matter in the diet. It can hybridise with other molly species, so keep locality stocks apart.