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Betta burdigala

Betta burdigala

Also known as burdigala betta, red betta burdigala, bangka betta, ベタ・ブルディガラ, cupang burdigala, 波尔多斗鱼

Betta burdigala
Photo: YIE BABEL, CC BY-SA 4.0, via Wikimedia Commons
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A small wild betta from the coccina group, with a wine red to reddish brown body and no bold markings. Hobbyists keep it as a rare, peaceful nano species for soft, acidic blackwater tanks with leaf litter and dim lighting.

Care at a glance

Care level
Hard
Temperament
Peaceful
Adult size
3.5 cm
Temperature
24 to 28 °C
pH
4 to 6
Smallest tank
30 litres
Keep as
A pair or small group in a species-only tank
Diet
Carnivore: live and frozen foods such as daphnia, brine shrimp, mosquito larvae and grindal worms
Swims
Middle of the tank
Lifespan
2 to 4 years
Water
Freshwater
Wild range
Indonesia: Bangka Island (peat swamps)

Breeding

It is a bubble nest builder, with the male guarding the eggs in a nest that is usually tucked among plants or leaf litter. Spawning can happen in very soft, acidic water, but the fry are tiny and hard to raise.

Good to know

It needs very soft, acidic water and stable conditions, and it does badly in ordinary tap water. Wild-type females look a lot like other coccina-group bettas, so buy from sellers who can confirm the collection locality.